✳ NOT JUST A TASTING. A GOOD TIME.

Goodwine.Greattimes.

A little less “terroir”.
A little more “one more?”
TOP SHELF WINE SERVICES

Extraordinary wines. No airs and graces.
Private tastings & Sussex vineyard days.
Hosted by Brian. Made for you.

SCROLL TO UNCORK↓
Private tastings. Sussex discoveries.
INDEPENDENT SPIRIT / SINCE 2006
A DIFFERENT KIND OF WINE EXPERIENCESAVOUR THE MOMENT ↓
01 / THE DISCOVERY

Serious wine.
Without the serious face.

Forget the right words and the right way to hold your glass. The best wine is the one you enjoy.

02 / THE CONNECTION

Every bottle
has a story.

Meet the places, the people, and the happy accidents behind what’s in your glass. We’ll make the introductions.

03 / THE GOOD PART

Find your
kind of wine.

Something familiar. Something unexpected. And that one bottle you’ll be talking about tomorrow.

A LITTLE CURIOSITY GOES A LONG WAY.
TOP SHELF / EST. 2006
01 — FIND YOUR OCCASION

There’s a tasting
with your name on it.

A kitchen table or a room full of colleagues.
An old favourite or a new discovery.
There’s no wrong place to start.

A FEW OF THE PEOPLE BRIAN HAS POURED FOR
AMERICAN EXPRESSBarclaysNational TrustBRITISH AIRWAYSSt. James’s Place
A relaxed wine tasting with good food and good company
Brian, the host behind Top Shelf Wine Services, holding a bottle at dinnerYOUR HOST,
Brian.A good story in every glass.
02 — MEET THE MAN BEHIND THE BOTTLE

A head for wine.
A heart for people.

Brian spent eight years as lead wine tutor at the English Wine Centre. He has studied with the Wine & Spirit Education Trust and Berry Bros. & Rudd, hosted tastings on both sides of the Channel, and followed the remarkable growth of English wine.

Ask his guests what they remember and it is the warmth, the humour, and how a room of strangers became friends. That is the Top Shelf way.

“Knowledgeable, amusing and enthusiastic.”Guest review · English Wine Centre tasting, July 2017
Good taste.
No pretence.
EST.
2006
03 — AN EVENING, BEAUTIFULLY SIMPLE

Your occasion.
Thoughtfully planned.

01THE FIRST CONVERSATION

Start with your people.

A dinner at home, a vineyard day or a room full of colleagues. Tell Brian the occasion, your location and who’s coming.

02THE PLAN

Make it your own.

For a dinner, choose a pre-dinner tasting, wines paired with your menu, or an evening with a chef. Brian helps shape the experience around you.

03BEFORE THE DAY

Know what’s included.

Agree the wines, the format and the cost before your private event. Vineyard dates and prices will be shared when confirmed.

04YOUR TIME TO ENJOY

Enjoy the good part.

Wine, stories and a host who makes everyone feel welcome. With the pre-dinner option, Brian leaves and the wines stay for your meal.

YOU BRING THE PEOPLE. WE’LL BRING THE WINE.

Shall we make
an evening of it?

There’s always a good reason.